Special Events
“The discovery of a new dish does more for the happiness of mankind than the discovery of a star.”
- Anthelme Brillat-Savarin
You're the Star Chef
Have you ever wondered what it would be like to cook in a professional kitchen? Or perhaps you’ve fantasized cooking a show-stopping, multi-course dinner for a group of friends. Our new “Day in the Kitchen” package may make your fantasies a reality. Indulge your passion for food and wine by spending the day under the personal supervision of Executive Chef Christophe Grosjean. You will learn practical, professional techniques that will transform your culinary skills. That evening, the dinner you and your guests will enjoy is the menu you've prepared. Only 12 of these packages are available, one per month, so book yours now.
This unique offer includes:
- personalized embroidered chef’s jacket
- hands-on cooking with Christophe Grosjean in the L’Auberge Carmel kitchen from 12-5 p.m.
- sit down wine tasting seminar led by sommelier Thomas Perez for you and up to three friends
- multi-course dinner with select wines for you and your party of friends (up to four people)
- one night stay for two in thoughtfully appointed king guest room
- house-made, natural fresh fruit essence water at check-in
- nightly truffle turndown service
- French country style breakfast for two
- package price includes service and gratuity. Taxes not included
The rate for this special offer is $2150*, available Sunday, Wednesday or Thursday excluding holidays and special events.
Disclaimer
*wine tasting and multi-course dinner party with select wines can increase to accommodate up to eight people at an additional charge.
Please telephone 831-624-8578 to book the “You’re the Star Chef” package.